Sweet and Sour Chicken
- Number of Servings: 6
Ingredients
Directions
2 large chicken breasts1 green pepper1/2 large sweet onion1 medium carrot1 can pineapple, w/ juice10 t Splenda brown sugar blend2 T apple cidar vinegar1/4 C cornstarch
Stir fry
Serving Size: Makes 6 - 3/4 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user JENNORTM.
Serving Size: Makes 6 - 3/4 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user JENNORTM.
Nutritional Info Amount Per Serving
- Calories: 177.0
- Total Fat: 1.4 g
- Cholesterol: 34.2 mg
- Sodium: 406.6 mg
- Total Carbs: 29.2 g
- Dietary Fiber: 2.2 g
- Protein: 12.3 g
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