Frozen Chocolate Kisses

  • Number of Servings: 1
Ingredients
1 cup Heavy Cream4 oz cream cheese1 pkg Instant Jello Sugar Free Chocolate Pudding (powder only)
Directions
With an electric mixer, mix the cream and cream cheese together, and then Blend in the pudding mix. It should be very thick, like frosting.

Using a piping bag with either a large round tip (#12) or star tip, pipe the Mixture into approximately 200 "kisses," about the same size as a hershey's Kiss, onto wax paper on a cookie sheet.

Freeze until hard, then remove and store in a covered container in the Freezer.

Serving Size: 20 servings

Number of Servings: 1

Recipe submitted by SparkPeople user CWINDSBERG.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,222.7
  • Total Fat: 127.4 g
  • Cholesterol: 450.6 mg
  • Sodium: 430.7 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 13.3 g

Member Reviews