Black Bean Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 pound black beans1 onion1 red pepper1 yellow pepper1 orange pepper2 slices salt pork
Directions
soak beans
saute peppers and onions and garlic
put in a pot and cook for 1.5 - 2 hrs

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user 49FORNOW.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 362.1
  • Total Fat: 7.8 g
  • Cholesterol: 8.1 mg
  • Sodium: 140.1 mg
  • Total Carbs: 47.4 g
  • Dietary Fiber: 13.0 g
  • Protein: 18.3 g

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