Tomato Avocado Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
2 Avocados peeled and cubed1 pack cherry tomatoes sliced1/2 medium red onion diced2 oz mozzarella cubed2 tbs balsamic vinegar1 tbs olive oil1 tbs Italian seasoning
Directions
Take all items and combined in bowl chill for an hour and serve.

Serving Size: makes 4-6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user IDIGGEEKS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 166.3
  • Total Fat: 13.5 g
  • Cholesterol: 5.0 mg
  • Sodium: 71.7 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 5.1 g

Member Reviews
  • AZMOMXTWO
    thank you - 6/24/20