Tim's Corn Bread

Name: Tim''s Corn Bread Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 15
Ingredients: 3/4 C Pillsbury yellow corn meal; 1 1/4 C Flour; 1/4 C Sugar; 2 t Baking Powder; 1 C Milk; 1 Egg; 1/4 C Vegetable Oil; 2 cans drained Yellow Sweet Corn

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 15

Ingredients

3/4 C Pillsbury yellow corn meal1 1/4 C Flour1/4 C Sugar2 t Baking Powder1 C Milk1 Egg1/4 C Vegetable Oil2 cans drained Yellow Sweet Corn

Directions

Bake at 400 in a greased pan.

Serving Size: 15

Number of Servings: 15

Recipe submitted by SparkPeople user JENNORTM.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 154.5
Total Fat: 5.0 g
Cholesterol: 13.7 mg
Sodium: 161.5 mg
Total Carbs: 25.4 g
Dietary Fiber: 1.0 g
Protein: 3.7 g

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