My Spaghetti Sauce
- Number of Servings: 8
Ingredients
Directions
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user ANGELICLEE.
Ground beef, lean, 16 oz *Vegetable - Onion - Raw - chopped, 1 cup *Vegetable: Green Pepper, Raw, 1 cup Garlic, 2 clove Mushrooms, fresh, 2 cup, pieces or slices *365 Organic Diced Tomatoes, 2.5 cup *Bionaturae Organic Strained Tomatoes, 5.5 cup *Organic cane sugar, 1 tsp Pepper, black, 1 tsp Basil, 1 tbsp Salt, 1 dash Oregano, ground, 1 tsp *Garlic, Granulated (Dry), 1 tsp
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user ANGELICLEE.
Nutritional Info Amount Per Serving
- Calories: 224.6
- Total Fat: 11.9 g
- Cholesterol: 42.5 mg
- Sodium: 225.3 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 3.0 g
- Protein: 13.0 g