Banana Bread made with Honey and Maple Syrup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
4 very ripe bananas2/3c butter, melted3/4c 100% pure maple syrup1/4c honey2 eggs2 tsp vanilla2 tsp baking soda3c flour
Directions
preheat oven to 350

butter 2 loaf pans

mash bananas

stir in melted butter

add syrup, honey, eggs, vanilla, soda and salt...mix very well

stir in flour one cup at a time

divide dough in half and place each half in prepared pan

bake 50 minutes or until inserted toothpick comes out clean




Serving Size: 2 loaves, 10 servings each

Number of Servings: 20

Recipe submitted by SparkPeople user LUV-BEING-NANA.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 182.8
  • Total Fat: 6.3 g
  • Cholesterol: 16.4 mg
  • Sodium: 66.3 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.5 g

Member Reviews
  • GOSSELIN7139
    I liked it my roommate said it was sticky but I used applesauce in place of butter so that could be why - 9/11/20