Turkey Meat balls
- Number of Servings: 4
Ingredients
Directions
1 lb lean 99% ground Turkey1 14oz can of diced italian style tomatoes1 small onion1 clove of gralic1 cup of ground whole wheat roll1 tspn of oregano 1 egg white1 whole egg
5 meatballs per serving
Number of Servings: 4
Recipe submitted by SparkPeople user ELAINEP.
Number of Servings: 4
Recipe submitted by SparkPeople user ELAINEP.
Nutritional Info Amount Per Serving
- Calories: 199.4
- Total Fat: 5.5 g
- Cholesterol: 98.1 mg
- Sodium: 616.4 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 1.3 g
- Protein: 29.4 g
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