Jello fluff salad

  • Number of Servings: 15
Ingredients
1 16 oz container cottage cheese1 large tub lite coolwhip2 (15 oz) Cans mandarin oranges, drained1 (15 oz) can pineapple tidbits, drained2 3 oz pkg jello, any flavor, do not add water1.5 c mini marshmallows
Directions
Drain canned oranges & pineapple, combine with, dry jello, cool whip, cottage cheese & mini marshmallows in large bowl. Can serve immediately but is best if refrigerated over night.

Serving Size: makes about 15 1 cup servings

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 165.6
  • Total Fat: 2.0 g
  • Cholesterol: 1.2 mg
  • Sodium: 187.2 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 5.3 g

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