Low Fat Tater Tot Hot Dish
- Number of Servings: 8
Ingredients
1 pound lean ground beef2 cans Healthy Request Cream of Mushroom Soup1 can french cut canned green beans1/2 a bag of frozen tater tots
1. Preheat oven to 400 degrees
2. brown hamburger, drain fat. (can add onions if you'd like)
3. mix beef, 2 cans cream of mushroom soup, and 1 can of green beans (do not drain the liquid from the beans)
4. pour into a casserole pan and add tater tots on top
5. bake 20-25 minutes until tater tots are brown
Serving Size: makes 8 1.5 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user PKSSB1.
2. brown hamburger, drain fat. (can add onions if you'd like)
3. mix beef, 2 cans cream of mushroom soup, and 1 can of green beans (do not drain the liquid from the beans)
4. pour into a casserole pan and add tater tots on top
5. bake 20-25 minutes until tater tots are brown
Serving Size: makes 8 1.5 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user PKSSB1.
Nutritional Info Amount Per Serving
- Calories: 267.4
- Total Fat: 16.8 g
- Cholesterol: 45.9 mg
- Sodium: 643.6 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 2.1 g
- Protein: 11.5 g
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