Cheesy Ranch Chicken
- Number of Servings: 4
Ingredients
1 packet Ranch dressing mix1/4 cup parmesean cheese1/4 cup shredded cheddar cheese1 cup Panko bread crumbs2 lbs boneless chicken breasts
1-Preheat oven to 400°F.
2-Rinse chicken in water.
3-In a shallow bowl, add the breadcrumbs, Cheddar, Parmesan cheeses, ranch mix and stir until well combined. 4-Dredge each breast in the bread crumb and cheese mixture.
5-Arrange the chicken on a parchment-lined baking sheet.
6-Top chicken breasts with any remaining mixture.
7-Bake the chicken for 20 to 25 minutes until the chicken is crisp and an internal temperature of 165°F is reached.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MELMELGHS93.
2-Rinse chicken in water.
3-In a shallow bowl, add the breadcrumbs, Cheddar, Parmesan cheeses, ranch mix and stir until well combined. 4-Dredge each breast in the bread crumb and cheese mixture.
5-Arrange the chicken on a parchment-lined baking sheet.
6-Top chicken breasts with any remaining mixture.
7-Bake the chicken for 20 to 25 minutes until the chicken is crisp and an internal temperature of 165°F is reached.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MELMELGHS93.
Nutritional Info Amount Per Serving
- Calories: 387.5
- Total Fat: 9.0 g
- Cholesterol: 117.5 mg
- Sodium: 1,190.5 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 0.0 g
- Protein: 52.8 g
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