Hannahs Chicken Sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
*Chicken ~ Daily Chef, 13oz, Canned (full can), *Blue Plate Real Mayonaise, 1 tbsp Hidden Valley Original Ranch Dressing. 2 Tbsp, Butter, salted, 1 tbsp **Terriyaki Sauce, Kikkoman, 1 tbsp Bread, wheat (including toast), 8 slice *Blue Plate Real Mayonaise, 4 tbsp
Heat a skillet up and add the juice from the chicken, add 1 Tbsp of mayo, add ranch dressing, butter, and terryaki sauce. Cook untill all the juice is cooked out. Put 1 Tbsp of mayo on 2 slices of bread, add chicken and cheese. Put in the oven until the cheese melts.
Serving Size: makes 4 sandwiches
Number of Servings: 4
Recipe submitted by SparkPeople user HANGRAVES1.
Serving Size: makes 4 sandwiches
Number of Servings: 4
Recipe submitted by SparkPeople user HANGRAVES1.
Nutritional Info Amount Per Serving
- Calories: 444.2
- Total Fat: 26.0 g
- Cholesterol: 81.5 mg
- Sodium: 1,206.5 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 1.9 g
- Protein: 23.1 g
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