Huevos a la Mexicana
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Dice chile peppers(I like fresh jalapenos)tomatoe and spinach and sauté on heated oil, just for a couple of minutes and add the eggs already beaten, stir and cook.
heat up oil, chop and sauté all veggies. Scramble and mix with veggies, cook and ready.
Serving Size: 1.5 cup single serving
Number of Servings: 1
Recipe submitted by SparkPeople user VERONICAES1.
Serving Size: 1.5 cup single serving
Number of Servings: 1
Recipe submitted by SparkPeople user VERONICAES1.
Nutritional Info Amount Per Serving
- Calories: 269.3
- Total Fat: 24.1 g
- Cholesterol: 422.0 mg
- Sodium: 153.1 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.6 g
- Protein: 12.6 g
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