Low Fat Turkey Chili Sauce

  • Number of Servings: 12
Ingredients
Lean Ground TurkeyTomato SauceCanned Petite Cut TomatoesTomato PasteCanned Green Chiles choppedChili powderCuminChipotle Chili Pepper seasoningGarlic clovesOnion chopped
Directions
In a 4 quart no-stick deep frying pan brown the turkey with garlic. When turkey is browned add onion and spices. Mix well and let simmer for 3 minutes. Add remainder of ingredients and cook on very low heat for 30 minutes.

Serving Size: Make 12 Half Cup Servings

Number of Servings: 12

Recipe submitted by SparkPeople user JIMHALL9.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 60.6
  • Total Fat: 0.8 g
  • Cholesterol: 5.4 mg
  • Sodium: 157.9 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.2 g

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