Fruited Lamb Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
3 Cups Lamb, cubed, cooked3 cups cooked rice cooled1.5 c sliced strawberries1.5 c orange slices1/2 c bananas sliced1/4 c walnuts2 T honey2T lemon juice1T orange juice12 large romaine leaves
Directions
cook meat and cool, cook rice and cool, mix sauce and pour over the mixture of all together.

Serving Size: makes 12 servings

Number of Servings: 1

Recipe submitted by SparkPeople user CENNET1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,845.2
  • Total Fat: 46.5 g
  • Cholesterol: 294.8 mg
  • Sodium: 306.6 mg
  • Total Carbs: 241.6 g
  • Dietary Fiber: 15.3 g
  • Protein: 113.4 g

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