Savory Cauliflower Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1c raw cauliflower, processed1c mozarella, processed (cheddar or a combination will work as well)1/3c parmesan cheese2 eggs1 tsp onion powder1 tsp garlic powder1/2 tsp black pepper
Process raw cauliflower in food processor. Set aside in a bowl. Process cheeses (minus parmesan cheese). Pour cauliflower back in processor with cheese and add parmesan. Slightly beet eggs and add seasonings. Blend everything together in food processor. This will produce a thick, dense batter. Put 1/4s scoops into a non-stick preheated waffle iron or a non-stick skillet.
Serving Size: Makes 1/4c waffles, cakes
Number of Servings: 6
Recipe submitted by SparkPeople user FOODIELOU72.
Serving Size: Makes 1/4c waffles, cakes
Number of Servings: 6
Recipe submitted by SparkPeople user FOODIELOU72.
Nutritional Info Amount Per Serving
- Calories: 108.0
- Total Fat: 7.2 g
- Cholesterol: 79.3 mg
- Sodium: 242.2 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.6 g
- Protein: 9.3 g
Member Reviews
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MOM2AEML
I just found this very recipe on the internet and it is soooo delish! My kids devoured them and were shocked to discover they are made with cauliflower! My son has type 1 diabetes and these make a perfect snack or meal for him too! I am going to try variations too....broccoli, peppers, bacon....yum! - 7/4/15