chicken mashed potato casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1-2 chicken breast no skin cooked and cubed knorr alfredo sauce 10 tbsp one large onion 1 cup cooked with one cup of chopped celery in 2 tbsp margarine in frying pan and add to above. 1 cup cooked cubed yams and then top with mashed potatoes with johnny garlic seasoning mixed in.
Directions
use previously cooked chicken breasts and add layer all ingredients in casserole dish and top with garlic alfredo sauce then cover all with mashed potatoes and top with garlic seasoning. cook 35-40 minutes at 350 serve with nice salad and " dinner is served."

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MOUNTAINPAINT12.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 369.1
  • Total Fat: 12.1 g
  • Cholesterol: 64.1 mg
  • Sodium: 1,376.6 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 26.7 g

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