Mini Garlic Cheese Biscuits
- Number of Servings: 22
Ingredients
2 1/4 cup original Bisquick1 c milk1/4 cup Kraft Triple Cheddar shredded cheese1/2/t garlic powder, plus more for sprinkling if desired2 T unsalted butter, melted
Preheat oven to 450. Combine all ingredients except butter. Drop into mini muffin pans and bake for 8 minutes. While still warm, baste with melted butter. Sprinkle tops with additional garlic, if desired
Serving Size: Makes about 2 dozen mini muffins
Number of Servings: 22
Recipe submitted by SparkPeople user LYDIASMAMA827.
Serving Size: Makes about 2 dozen mini muffins
Number of Servings: 22
Recipe submitted by SparkPeople user LYDIASMAMA827.
Nutritional Info Amount Per Serving
- Calories: 61.3
- Total Fat: 2.5 g
- Cholesterol: 4.0 mg
- Sodium: 124.9 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 0.0 g
- Protein: 1.5 g
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