Sausage & Cabbage

Name: Sausage & Cabbage Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 8 oz ground pork; 4 cups cabbage; 1 tablespoon ghee (or butter or any fat you wish to use); sausage seasoning

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 4

Ingredients

8 oz ground pork4 cups cabbage1 tablespoon ghee (or butter, or any fat you wish to use)sausage seasoning

Directions

Add seasoning blend to ground pork; mix thoroughly. Brown the pork in the ghee until done. Add all the cabbage and stir frequently until it reaches your taste for doneness.

Enjoy!

Serving Size: makes 4 1 1/4 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user CONSTRESS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving