Sauteed veggies
- Number of Servings: 4
Ingredients
bell pepper, red, sweet, raw, 74 gram(s) *fresh zuchinni 2 small - medium, 13.25 oz *Onion Red (1 Srve = one onion), 1 serving Jalapeno Peppers, 3 pepper kale - Glory chopped kale, fresh, 3 cup Spinach, fresh, 4 cup Garlic, 5 tsp Coconut Oil, 1.25 tbsp Cilantro, raw, 10 tbsp
saute together - enjoy!
Serving Size: 114 entire batch
Serving Size: 114 entire batch
Nutritional Info Amount Per Serving
- Calories: 96.6
- Total Fat: 4.7 g
- Cholesterol: 0.0 mg
- Sodium: 43.3 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 5.1 g
- Protein: 4.1 g
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