Apple Cinnamon Muffins

Name: Apple Cinnamon Muffins Recipe
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 48
Ingredients: 3 cups white flour; 3 cups whole wheat flour; 3 Cups sugar; 1 T. baking soda; 2 tsp. baking powder; 1 T ground cinnamon; 4 eggs; 1 1/3 C orange juice; 1/2 cup margarine melted; 1/2 cup unsweetened applesauce; 8 C chopped peeled tart apples

Minutes to Prepare: 30
Minutes to Cook: 25

Number of Servings: 48

Ingredients

3 cups white flour3 cups whole wheat flour3 Cups sugar1 T. baking soda2 tsp. baking powder1 T ground cinnamon4 eggs1 1/3 C orange juice1/2 cup margarine, melted1/2 cup unsweetened applesauce8 C chopped, peeled tart apples

Directions

In a large bowl, combine flour, sugar, baking soda, baking powder and cinnamon; set aside. Beat eggs; add orange juice, butter, and applesauce. Stir intot he dry ingredients just until moistened (batter will be thick). Fold in apples. Fill greased or paper lined muffin cups two-thirds full. Bake at 350 degrees for 20-25 minutes or until muffins test done. Yield: about 4 dozen.

Number of Servings: 48

Recipe submitted by SparkPeople user FROSTYCROPS.

Servings Per Recipe: 48

Nutritional Info Amount Per Serving

Calories: 144.1
Total Fat: 2.1 g
Cholesterol: 17.7 mg
Sodium: 123.0 mg
Total Carbs: 29.0 g
Dietary Fiber: 1.1 g
Protein: 2.5 g

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