Turkey & Green Chili Casserole

  • Number of Servings: 6
Ingredients
1 1/2 lb cubed cooked turkey tenderloin3 T salsa1 tsp cumin1 can diced tomatoes2 4oz cans green chilies1/4 cup water1 Tbl oil1 can black beans1 can Cream Chicken Soup1/2 cup cheddar cheese1 cup rice
Directions
Mix all in large casserole and bake at 350 for 30 minutes

Number of Servings: 6

Recipe submitted by SparkPeople user AJRENAE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 324.1
  • Total Fat: 10.7 g
  • Cholesterol: 62.7 mg
  • Sodium: 1,664.8 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 5.1 g
  • Protein: 27.9 g

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