Turkey & Green Chili Casserole
- Number of Servings: 6
Ingredients
Directions
1 1/2 lb cubed cooked turkey tenderloin3 T salsa1 tsp cumin1 can diced tomatoes2 4oz cans green chilies1/4 cup water1 Tbl oil1 can black beans1 can Cream Chicken Soup1/2 cup cheddar cheese1 cup rice
Mix all in large casserole and bake at 350 for 30 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user AJRENAE.
Number of Servings: 6
Recipe submitted by SparkPeople user AJRENAE.
Nutritional Info Amount Per Serving
- Calories: 324.1
- Total Fat: 10.7 g
- Cholesterol: 62.7 mg
- Sodium: 1,664.8 mg
- Total Carbs: 28.6 g
- Dietary Fiber: 5.1 g
- Protein: 27.9 g
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