Taco Salad for One
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Ground Beef 93% Lean, 4 oz Beans, black, .25 cup Chili powder, 1 tbsp Tabasco Sauce, .5 tsp Garlic, 1 clove Cooked Onion, .2 cup Romaine Lettuce (salad), 2 cup, shredded Cheddar Cheese, Kroger shredded Sharp Cheddar, 0.25 cup Tomato, grape, 1 ozZucchini, .25 cup, sliced Avocado Fresh 2-3 thin slices, 1 serving Sour Cream, 2 tbsp
Saute beef, onion, garlic and spices until cooked and yummy. Add rinsed black beans.
Add over romaine with tomatoes & zucchini.
top with Cheese, salsa, sour cream and avocado slices
Serving Size: Makes a nice side salad for one
Number of Servings: 1
Recipe submitted by SparkPeople user BEEBOULDER.
Add over romaine with tomatoes & zucchini.
top with Cheese, salsa, sour cream and avocado slices
Serving Size: Makes a nice side salad for one
Number of Servings: 1
Recipe submitted by SparkPeople user BEEBOULDER.
Nutritional Info Amount Per Serving
- Calories: 526.0
- Total Fat: 28.4 g
- Cholesterol: 105.6 mg
- Sodium: 535.8 mg
- Total Carbs: 32.0 g
- Dietary Fiber: 10.5 g
- Protein: 40.4 g
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