Banana Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
Directions
3 Bananas2 Eggs1 tsp Baking Soda1/2 tsp Salt1/2 c. Organic Cane Sugar1/2 c. Organic Light Brown Sugar1 tsp. Vanilla1/2 c. Greek Yogurt1/2 c. walnuts chopped2 c. Minus 2 tablespoons Unbleached white or Wheat flourSift together dry ingredients, blend wet together and then slowly add the two together. once combined pour into greased loaf pan and bake.
Bake at 350 for 60-65 min
Serving Size: cut loaf into 14 slices or make into muffins
Number of Servings: 14
Recipe submitted by SparkPeople user HNBKAS.
Serving Size: cut loaf into 14 slices or make into muffins
Number of Servings: 14
Recipe submitted by SparkPeople user HNBKAS.
Nutritional Info Amount Per Serving
- Calories: 197.6
- Total Fat: 6.3 g
- Cholesterol: 38.6 mg
- Sodium: 190.7 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 1.3 g
- Protein: 5.5 g
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