Home Made Layered Cobb Salad

Name: Home Made Layered Cobb Salad Recipe
Prep time: 20 min
Total time: 20 min
Yield: 8
Ingredients: 2 romaine lettuce hearts chopped; 1 small red onion chopped; 1 medium avacado chopped; 6 hard boiled eggs peeled and sliced; 12 cherry tomatoes halved; 2 cans Kirkland canned chicken breast drained and crumbled; 1 pkg Maple Leave Ready Crisp bacon cooked chopped & blotted; 2 cups Kraft shredded cheddar cheese

Minutes to Prepare: 20

Number of Servings: 8

Ingredients

2 romaine lettuce hearts chopped1 small red onion chopped1 medium avacado chopped6 hard boiled eggs peeled and sliced12 cherry tomatoes halved2 cans Kirkland canned chicken breast drained and crumbled1 pkg Maple Leave Ready Crisp bacon cooked,chopped & blotted2 cups Kraft shredded cheddar cheese

Directions

layer lettuce, tomatoes, onion, avacado, chicken, & eggs
spoon or drizzle dressing over, spreading to cover
sprinkle with cheese
sprinkle with bacon
refrigerate 1 hour or even better over night

Serving Size: serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user VIEWMOM.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 389.8
Total Fat: 24.5 g
Cholesterol: 217.9 mg
Sodium: 916.2 mg
Total Carbs: 5.8 g
Dietary Fiber: 1.4 g
Protein: 36.5 g

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