Chocolate Chia Pudding

Name: Chocolate Chia Pudding Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 3 TBSP Chia seeds; 1 cup unsweetened almond milk; 2 TBSP unsweetened cocoa powder; 1 TBSP Maple Syrup (or sweetener of choice); 1 tsp vanilla essence; 1 pinch sea salt; To make sugar free use liquid stevia in place of maple syrup - approx 6 - 10 drops or to taste; 1/2 cup mixed berries to serve (if using frozen berries defrost on a piece of paper towel before serving.

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

3 TBSP Chia seeds1 cup unsweetened almond milk2 TBSP unsweetened cocoa powder1 TBSP Maple Syrup (or sweetener of choice)1 tsp vanilla essence1 pinch sea saltTo make sugar free use liquid stevia in place of maple syrup - approx 6 - 10 drops or to taste1/2 cup mixed berries to serve (if using frozen berries defrost on a piece of paper towel before serving.

Directions

Combine all ingredients in small bowl. Cover and refrigerate overnight.

Serve with mixed berries for breakfast or dessert.

Serving Size:�1

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 319.6
Total Fat: 17.4 g
Cholesterol: 0.0 mg
Sodium: 409.6 mg
Total Carbs: 43.6 g
Dietary Fiber: 21.9 g
Protein: 12.7 g

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