Salsa Chicken
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Salsa, 1 cupFarm Fresh Frozen Boneless/Skinless Chicken Breasts, 16 ozCuminChili Powder
pour salsa over chicken. Let cook 8 hours on low.
Sprinkle some cumin and chili powder over the salsa
Serving Size: 1 4 oz serving of chicken
Number of Servings: 4
Recipe submitted by SparkPeople user DONNARZ.
Sprinkle some cumin and chili powder over the salsa
Serving Size: 1 4 oz serving of chicken
Number of Servings: 4
Recipe submitted by SparkPeople user DONNARZ.
Nutritional Info Amount Per Serving
- Calories: 128.1
- Total Fat: 1.2 g
- Cholesterol: 55.0 mg
- Sodium: 585.0 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 1.0 g
- Protein: 23.8 g
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