pikelets
- Number of Servings: 18
Ingredients
Flour, white, 2 cup Baking Powder, 2 tsp Salt, .5 tsp Egg, fresh, 2 medium Granulated Sugar, .5 cup Milk, 3.25%, 1.5 cup
sift flour, baking powder and salt into a bowl. in another bowl beat egg and sugar until thick. add with milk to the sifted ingredients. mix until just combined. drop tablespoonful of the mixture from the point of spoon onto a hot, lightly greased girdle or non-stick frying pan. turn pikelets over when bubbles start to burst on top surface. cook second side until golden. makes 16-20
Number of Servings: 18
Recipe submitted by SparkPeople user JAKSPAK.
Number of Servings: 18
Recipe submitted by SparkPeople user JAKSPAK.
Nutritional Info Amount Per Serving
- Calories: 91.8
- Total Fat: 1.3 g
- Cholesterol: 22.8 mg
- Sodium: 133.3 mg
- Total Carbs: 17.3 g
- Dietary Fiber: 0.4 g
- Protein: 2.7 g