Cheesy Chili Spaghetti Squash Casserole
- Number of Servings: 8
Ingredients
1 lb ground turkey1 tsp cumin1 tsp chili powder1 onion, chopped1 tsp garlic, minced1 cup salsa1 cup sour cream1.5 cup shredded cheese2 cups shredded mexican cheese2 cups spaghetti squash
combine turkey, cumin, chili powder, onion and garlic in fry pan. cook until no longer pink. add salsa, cook 10 min on low.
prepare spaghetti squash, combine squash with sour cream and 1/2 cup of cheese. Place in bottom of 8x8 pan. layer turkey chili on top. top with remaining cheese. Bake at 350degrees for 30 minutes or until heated through.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user VAUGHN-WY.
prepare spaghetti squash, combine squash with sour cream and 1/2 cup of cheese. Place in bottom of 8x8 pan. layer turkey chili on top. top with remaining cheese. Bake at 350degrees for 30 minutes or until heated through.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user VAUGHN-WY.
Nutritional Info Amount Per Serving
- Calories: 220.4
- Total Fat: 11.7 g
- Cholesterol: 56.4 mg
- Sodium: 491.3 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 1.4 g
- Protein: 19.6 g
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