Homemade rhubarb sauce

Name: Homemade rhubarb sauce Recipe
Prep time: 30 min
Total time: 30 min
Yield: 20
Ingredients: 20 C. Diced rhubarb; 4 Med Apples diced and peeled if you like; 1 C. Sugar or substitute your choice of sweetener.

Minutes to Prepare: 30

Number of Servings: 20

Ingredients

20 C. Diced rhubarb4 Med Apples, diced and peeled if you like1 C. Sugar or substitute your choice of sweetener.

Directions

Clean and dice rhubarb and apples. Cook over medium heats with 1/2 cup water in large sauce pan until tender and saucy. Remove from heat, add sugar and stiff.

Serving Size: Makes 20 4oz servings

Number of Servings: 20

Recipe submitted by SparkPeople user MOMFIVE3.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 75.0
Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 3.9 mg
Total Carbs: 18.9 g
Dietary Fiber: 2.4 g
Protein: 0.9 g

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