Ulitmate Dill Tuna Sandwich
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
1 can albacore tuna3 tbsp mayo1 pinch of dried dill (fresh dill would be nice too – you may need more)salt and pepper to taste2 slices of Sandwich slice dill pickles
Combine all of these ingredients (except pickles) to taste, then let the tuna salad sit in the fridge for about 15-30 minutes (or overnight).
Get yourself some sandwich slice pickles or smaller pickles for sliders
You may need to shake them off a bit, but I found the structure to be much less messy than I thought it would be.
Serving Size: 2 Pickle Sandwiches
Number of Servings: 2
Recipe submitted by SparkPeople user ATHREETS1210.
Get yourself some sandwich slice pickles or smaller pickles for sliders
You may need to shake them off a bit, but I found the structure to be much less messy than I thought it would be.
Serving Size: 2 Pickle Sandwiches
Number of Servings: 2
Recipe submitted by SparkPeople user ATHREETS1210.
Nutritional Info Amount Per Serving
- Calories: 116.4
- Total Fat: 3.1 g
- Cholesterol: 145.0 mg
- Sodium: 728.6 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 0.1 g
- Protein: 17.4 g
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