Banana Mini Muffins

Name: Banana Mini Muffins Recipe
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 24
Ingredients: Muffins:; Banana fresh 2 small (6 to 6-7/8 long) (remove); Baking Soda .5 tsp (remove); Vanilla Extract 1 tsp (remove); Honey 2 tbsp (remove); natural peanut butter 16 tbsp (remove); Egg fresh whole raw 2 large (remove); Toppings:; *Quaker Oats - Quick 1 Minute - Dry 0.15 cup (remove); Brown Sugar 2 tsp unpacked (remove)

Minutes to Prepare: 5
Minutes to Cook: 8

Number of Servings: 24

Ingredients

Muffins: Banana, fresh, 2 small (6" to 6-7/8" long) (remove)Baking Soda, .5 tsp (remove)Vanilla Extract, 1 tsp (remove)Honey, 2 tbsp (remove)natural peanut butter, 16 tbsp (remove)Egg, fresh, whole, raw, 2 large (remove)Toppings: *Quaker Oats - Quick 1 Minute - Dry, 0.15 cup (remove)Brown Sugar, 2 tsp unpacked (remove)

Directions

Mix ingredients for muffins in blender. Pour into greased pan.
Mix topping ingredients in bowl and sprinkle on top of each muffin. Bake at 400 for 8 mins

Serving Size: 24 mini muffins

Number of Servings: 24

Recipe submitted by SparkPeople user JOYFULSPIRIT920.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 92.2
Total Fat: 5.8 g
Cholesterol: 15.5 mg
Sodium: 32.4 mg
Total Carbs: 6.1 g
Dietary Fiber: 0.9 g
Protein: 3.0 g

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