Tangy Maple Terrine
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 cups fat-free vanilla yogurt 2/3 cup buttermilk 1/3 cup evaporated skim milk¼ cup pure maple syrup
Beat together the yogurt, milks and maple syrup.
Freeze until partially set, about 1 hour.
Beat again with an electric mixer until smooth.
Pour into a loaf pan and freeze overnight.
Number of Servings: 8
Recipe submitted by SparkPeople user JO_JO_BA.
Freeze until partially set, about 1 hour.
Beat again with an electric mixer until smooth.
Pour into a loaf pan and freeze overnight.
Number of Servings: 8
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 87.1
- Total Fat: 0.2 g
- Cholesterol: 1.2 mg
- Sodium: 69.5 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 0.7 g
- Protein: 3.7 g
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