pasta salad

Name: pasta salad Recipe
Yield: 8
Ingredients: cook pasta as directed. finely chop chicken breast. chop goat cheese and add. add dressing and serve.

Number of Servings: 8

Ingredients

cook pasta as directed. finely chop chicken breast. chop goat cheese and add. add dressing and serve.

Directions

Serving Size: 1 cup

Number of Servings: 8

Recipe submitted by SparkPeople user CORRINEFRENIER.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 218.9
Total Fat: 4.4 g
Cholesterol: 18.5 mg
Sodium: 142.0 mg
Total Carbs: 35.2 g
Dietary Fiber: 3.0 g
Protein: 11.0 g

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