Lemon Squares-Miss Daisy's
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Butter, salted, 1.5 stick*Flour, King Arthur All Purpose Unbleached White 5lb/2.27gm Bag (.25Cup/30gm), 1.5 cupPowdered Sugar, .33 cup, unsifted Egg, fresh, whole, raw, 3 large Granulated Sugar, 1.5 cup *Flour -King Arthur All Purpose- 1/4Cup/110Cal, 1 serving Lemon, fresh squeezed, juice of one whole lemon, 2 serving
Preheat oven to 350 degrees. Mix butter, powdered sugar and 1.5 cups of flour in the bottom of a 13 x 9 inch pan. Bake 20 minutes. While baking, beat 3 eggs, 1.5 cups of sugar, 3 T of flour, and lemon juice. Pour over hot cookie dough and return to oven to bake another 20 minutes. Sprinkle with powdered sugar. Cut into squares.
Serving Size: One 2" square
Number of Servings: 24
Recipe submitted by SparkPeople user SISBELL02.
Serving Size: One 2" square
Number of Servings: 24
Recipe submitted by SparkPeople user SISBELL02.
Nutritional Info Amount Per Serving
- Calories: 147.0
- Total Fat: 6.3 g
- Cholesterol: 38.7 mg
- Sodium: 49.7 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 0.3 g
- Protein: 2.0 g
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