potato salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Boiled potatoes, 2 cup Hard Boiled Egg, 3 cup, choppedKraft Mayo with Olive Oil (reduced fat mayonnaise), 3 tbsp Dill Relish, Heinz, 1 tbspYellow Mustard, 1 tspSalt, 1 dash Pepper, black, 1 dash
boil potatoes and eggs set aside
in large bowl add mayo, relish yellow mustard and blend
then cut up potatoes into small pieces and cut up eggs
add together to mayo mixture.
salt and pepper to taste
Serving Size: makes 3 - 1/2 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user STORMY96.
in large bowl add mayo, relish yellow mustard and blend
then cut up potatoes into small pieces and cut up eggs
add together to mayo mixture.
salt and pepper to taste
Serving Size: makes 3 - 1/2 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user STORMY96.
Nutritional Info Amount Per Serving
- Calories: 304.9
- Total Fat: 15.8 g
- Cholesterol: 455.3 mg
- Sodium: 373.3 mg
- Total Carbs: 22.2 g
- Dietary Fiber: 1.7 g
- Protein: 17.2 g
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