Green Beans with Almonds

  • Number of Servings: 2
Ingredients
30 Blanched Fresh Green Beans 2 TBSP sliced Almonds1 TBSP Butter1 TBSP Olive OilSaltPepper
Directions
Melt butter with olive oil in a skillet. Add sliced almonds and lightly toast. Toss in green beans to coat. Add salt and pepper to taste.

Serving Size: Makes approximately 2 Servings

Number of Servings: 2

Recipe submitted by SparkPeople user WISHBONE33.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 145.7
  • Total Fat: 12.6 g
  • Cholesterol: 5.5 mg
  • Sodium: 5.2 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 3.0 g

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