Chocolate cream cheese frosting using Swerve sugar

Name: Chocolate cream cheese frosting using Swerve sugar Recipe
Prep time: 15 min
Total time: 15 min
Yield: 24
Ingredients: 1 Stick unsalted butter; 1/2 block cream cheese; 1 tsp vanilla; 10 Tbspn Swerve confectioners sugar; 2 Tbspn Dagoba organic cocoa powder; (optional to thin out the frosting if desired a Tbspn or two of milk or heavy cream)

Minutes to Prepare: 15

Number of Servings: 24

Ingredients

1 Stick unsalted butter1/2 block cream cheese1 tsp vanilla10 Tbspn Swerve confectioners sugar2 Tbspn Dagoba organic cocoa powder(optional to thin out the frosting if desired, a Tbspn or two of milk or heavy cream)

Directions

Serving Size: Makes 24 servings

Number of Servings: 24

Recipe submitted by SparkPeople user MYSTTEARS.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 51.6
Total Fat: 5.5 g
Cholesterol: 15.5 mg
Sodium: 14.5 mg
Total Carbs: 6.7 g
Dietary Fiber: 0.1 g
Protein: 0.5 g

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