Zucchin boat with extra lean ground turkey and cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Directions
Serving Size: 7 portions of 2 oz
Number of Servings: 7
Recipe submitted by SparkPeople user ADORVIL.
##Zucchini, 3 cup, sliced (remove)##Céleri, 0.5 cup (remove)##*Carrott Baby Cut, 4 oz (remove)##Garlic ail, 5 gram (remove)##Selection du jardin sauce- champignon et boeuf, 0.5 cup (remove)##SAINT-HUBERT chicken Broth, 0.5 cup (remove)##*Ketchup, Heinz, 4 tbsp (remove)##AD- ground turkey extra lean, 200 gram(s) (remove)##Saputo mozarella cheese, 0.25 cup (remove)pepperpaprikaturmericsaltparsilgreen onion
Serving Size: 7 portions of 2 oz
Number of Servings: 7
Recipe submitted by SparkPeople user ADORVIL.
Nutritional Info Amount Per Serving
- Calories: 91.1
- Total Fat: 2.1 g
- Cholesterol: 18.6 mg
- Sodium: 239.9 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 1.9 g
- Protein: 6.7 g
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