meatloaf, pork & bison

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
8oz ground pork sausage15 oz ground bison1 cup chopped onion1 cup chopped green pepper3 large eggs
Directions
mix all ingredients in mixer until well blended
Place in 13x9 pan
bake until well done about 50 minutes

Serving Size: makes 12 3oz pieces

Number of Servings: 12

Recipe submitted by SparkPeople user AKGRAMMA51.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 185.8
  • Total Fat: 9.9 g
  • Cholesterol: 87.6 mg
  • Sodium: 254.4 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 13.2 g

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