Roasted Potatoes

Name: Roasted Potatoes Recipe
Yield: 2
Ingredients: 3 med. Red potatoes; 1 dash Salt; 1/2 tsp. Ground pepper; 1/2 tsp. Garlic powder; 1 tsp. Italian seasoning; 1 pat Unsalted butter

Number of Servings: 2

Ingredients

3 med. Red potatoes1 dash Salt1/2 tsp. Ground pepper1/2 tsp. Garlic powder1 tsp. Italian seasoning1 pat Unsalted butter

Directions

Serving Size: Makes 2 - servings

Number of Servings: 2

Recipe submitted by SparkPeople user BILLYRAY48.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 129.2
Total Fat: 2.2 g
Cholesterol: 5.5 mg
Sodium: 105.7 mg
Total Carbs: 25.4 g
Dietary Fiber: 3.0 g
Protein: 3.2 g

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