Coconut Sugar Whipped Cream
- Number of Servings: 32
Ingredients
Directions
2 cups Heavy whipping cream3 T Coconut Sugar1 tsp Vanilla Extract
Add all ingredients in Vitamix blender. Whip for 12 seconds on 10 (highest setting). Do not over whip. Store in refrigerator.
Serving Size: makes 32, 1 tablespoon servings
Number of Servings: 32
Recipe submitted by SparkPeople user KRPRDH.
Serving Size: makes 32, 1 tablespoon servings
Number of Servings: 32
Recipe submitted by SparkPeople user KRPRDH.
Nutritional Info Amount Per Serving
- Calories: 54.1
- Total Fat: 5.0 g
- Cholesterol: 19.8 mg
- Sodium: 7.5 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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