Hawaiian Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Chicken Breast Boneless Skinless, 32 oz 4 breastsChunk Pineapple, canned in Unsweetened Pineapple Juice, 2 cupLite Soy Sauce, .5 cupGarlic powder, 2 tbsp Onion powder, 1 tbsp
Heat wok. Cut chicken breasts into cubes and add to hot Wok. Add pineapple and juice, soy sauce, garlic powder and onion powder. Heat until chicken is cooked through.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BODIESBYVG.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BODIESBYVG.
Nutritional Info Amount Per Serving
- Calories: 319.6
- Total Fat: 2.0 g
- Cholesterol: 130.0 mg
- Sodium: 1,652.0 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 1.5 g
- Protein: 48.9 g
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