Homemade Custard Diabetic Friendly

  • Number of Servings: 17
Ingredients
EggsFat Free Half & HalfDaVinci Sugar Free SyrupSplenda
Directions


Number of Servings: 17

Recipe submitted by SparkPeople user LORRILYN.

Servings Per Recipe: 17
Nutritional Info Amount Per Serving
  • Calories: 232.8
  • Total Fat: 5.1 g
  • Cholesterol: 155.7 mg
  • Sodium: 209.4 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.4 g

Member Reviews
  • PATRICIAANN46
    Amount of ingredients? - 8/5/19