Meatballs in barbeque sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 pound ground beef1 large egg1 can condensed tomato soup2 tsp brown sugar1 tbsp Soya Sauce
Mix ingredients together with favourite seasonings. Roll into balls on cookie sheet lined with foil and bake at 350 degrees for about 20 to 30 minutes.
Mix together condensed tomato soup, brown sugar and soya sauce in a casserole dish. Add cooked meatballs and bake in oven for 30 minutes. Serve with Brown or wild rice.
Serving Size: Makes about 15 1 inch meatballs
Number of Servings: 6
Recipe submitted by SparkPeople user HUNGRY-4-CHANGE.
Mix together condensed tomato soup, brown sugar and soya sauce in a casserole dish. Add cooked meatballs and bake in oven for 30 minutes. Serve with Brown or wild rice.
Serving Size: Makes about 15 1 inch meatballs
Number of Servings: 6
Recipe submitted by SparkPeople user HUNGRY-4-CHANGE.
Nutritional Info Amount Per Serving
- Calories: 242.3
- Total Fat: 12.4 g
- Cholesterol: 100.4 mg
- Sodium: 334.0 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 0.3 g
- Protein: 22.9 g
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