World's Best Split Pea
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Split Peas, 3 cup Onions, raw, 1 medium (2-1/2" dia) Celery, raw, 2 cup, diced Carrots, raw, 2 cup, chopped Water, tap, 8 cup (8 fl oz) *Pork, fresh, leg (ham), shank half, separable lean only, raw, 2 lb Ham Bone
Put ham shank in large pot
Cover with water
Add split peas
Simmer for 2 or 3 hours
Remove ham and cut into bite size pieces
put it back into the soup
Add vegetables
simmer for as long as you want
remove bone
serve
Freeze and store for quick meal
Number of Servings: 8
Recipe submitted by SparkPeople user THEVERITY.
Cover with water
Add split peas
Simmer for 2 or 3 hours
Remove ham and cut into bite size pieces
put it back into the soup
Add vegetables
simmer for as long as you want
remove bone
serve
Freeze and store for quick meal
Number of Servings: 8
Recipe submitted by SparkPeople user THEVERITY.
Nutritional Info Amount Per Serving
- Calories: 267.5
- Total Fat: 6.8 g
- Cholesterol: 68.0 mg
- Sodium: 130.8 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 7.8 g
- Protein: 30.2 g
Member Reviews