Spinach Salad with Walnuts, Mushrooms, and feta

  • Number of Servings: 1
Ingredients
Spinach, fresh, 1 cup (remove)Walnuts, 1 oz (remove)Mushrooms, fresh, 1 cup, pieces or slices (remove)Onions, raw, .5 cup, chopped (remove)Feta Cheese, 1 oz (remove)Ken's Light Raspberry Walnut Vinagrette, 2 tbsp (remove)
Directions


Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user LESHAD75.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 392.5
  • Total Fat: 31.4 g
  • Cholesterol: 25.2 mg
  • Sodium: 470.9 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 4.8 g
  • Protein: 12.3 g

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