4 Bean Relish
- Minutes to Prepare:
- Number of Servings: 7
Ingredients
Ingredients:Cider Vinegar, .33 cup (remove)*Balsamic Vinegar, 4 tbsp (remove)Olive Oil, .25 cup (remove)Scallions, raw, .25 cup, chopped (remove)Onions, raw, .75 cup, chopped (remove)Peppers, sweet, red, raw, sliced, .25 cup (remove)Salt, .5 tsp (remove)Honey, 3 tbsp (remove)Beans, black, 1.5 cup (remove)Beans, pinto, 1.5 cup (remove)Chickpeas (garbanzo beans), 1.5 cup (remove)Beans, white, 1.5 cup (remove)
Serves 6-8
Mix all ingredients together and let sit in the refrigerator for at least 1 hour for the flavors to blend. Mix thoroughly before service.
Number of Servings: 7
Recipe submitted by SparkPeople user JEWELJK02.
Mix all ingredients together and let sit in the refrigerator for at least 1 hour for the flavors to blend. Mix thoroughly before service.
Number of Servings: 7
Recipe submitted by SparkPeople user JEWELJK02.
Nutritional Info Amount Per Serving
- Calories: 336.2
- Total Fat: 8.9 g
- Cholesterol: 0.0 mg
- Sodium: 414.8 mg
- Total Carbs: 53.3 g
- Dietary Fiber: 11.8 g
- Protein: 13.2 g
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