Kale Pineapple Kiwi Banana Flax Smoothie
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 cup, chopped Kale .33 cup, diced Pineapple, fresh 1 fruit without skin, medium Kiwi Fruit .5 medium (7" to 7-7/8" long) Banana, fresh .33 tbsp Flax Seed - Hodgson Mill Milled Flax Seed 4 oz Coconut Water (Zico) 11oz 6 serving ice cube (1 cube - any size) (by LOLAJEAN)
mix blend drink`
Serving Size: 1 16 oz service
Number of Servings: 1
Recipe submitted by SparkPeople user DOUGLUKAS.
Serving Size: 1 16 oz service
Number of Servings: 1
Recipe submitted by SparkPeople user DOUGLUKAS.
Nutritional Info Amount Per Serving
- Calories: 192.3
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 56.8 mg
- Total Carbs: 44.6 g
- Dietary Fiber: 8.0 g
- Protein: 4.9 g
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