White Cupcakes for two
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1 serving Egg white, large 2 tbsp Butter, salted 1 tsp Vanilla Extract .25 cup Flour, white .25 tsp Baking Powder 1 dash Salt .09 cup Milk, nonfat (skim milk) 6 tsp Sugar - C&H Pure Cane Granulated White Sugar
Mix together. Put into a cupcake pan. Bake at 350 degree for 10-12 minutes.
Serving Size: 2 cupcakes
Number of Servings: 2
Recipe submitted by SparkPeople user MJOURNEY.
Serving Size: 2 cupcakes
Number of Servings: 2
Recipe submitted by SparkPeople user MJOURNEY.
Nutritional Info Amount Per Serving
- Calories: 222.5
- Total Fat: 11.7 g
- Cholesterol: 31.2 mg
- Sodium: 252.9 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 0.4 g
- Protein: 3.9 g
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